Tanzania Green Beans

A single origin green coffee bean from Tanzania, grown in the Mbinga region.

Region: Mbinga
Altitude: 1,000 – 1,900 MASL
Process: Washed
Aroma: Blackcurrant, cookies, roasted almonds
Flavour: Black tea, burnt caramel, blackcurrant
Aftertaste: Caramel, orange skin
Acidity: Tangy
Body: Medium, round

1kg